Hot day at the track today, and no hot winning streaks between us. We just got back and are chillin' at Pammie's Pub where it's a cool 90 degrees out here at the "On-Deck Pub" and a creation is in the works. Pammie, ever resourceful, absconded with the Carousel's drink menu, just for some ideas. This one is based on the Hurricane, with, as we say inside the blue line, variances.
Superfecta
1 oz. spiced rum
2 oz. orange juice
1 oz. blueberry juice
Splash of pineapple juice
Shake with ice and serve over ice. Garnish with a cherry.
A less sweet version: The Trifecta
Trifecta
1 oz. 46 Peaks Vodka
2 oz. blueberry juice
2 oz. seltzer or club soda
Splash of orange juice
Serve over ice and garnish with an orange slice (which we skipped but you get the idea)
Cheers & Bottoms Up!
Splash
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